Current Concepts in Nutrition and Aging

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Applications of Positive Psychology B3957-01K $30.00 FLP	Back to the Basics of Nutrition Assessment: Determining Kilocalorie and Protein Needs B3957-B3 $25.00 FLP	Eating for Your Eyes B3957-02K $30.00 FLP
Ethical Challenges in the Journey through Dying B3957-B2 $25.00 FLP	Evaluation 101: Basic Concepts of Program Evaluation B3957-A1 $25.00 FLP	How does my program work? Taking the Mystery out of Logic Models B3957-B1 $25.00 FLP
Searching for a Cure for Parkinson’s Disease B3957-A2 $25.00 FLP	The Baby Steps Approach to Powerhouse Foods B3957-B4 $25.00 FLP	The Heart Truth: Take Action against the #1 Killer B3957-A4 $25.00 FLP
What Educators and Dietitians Need to Know about the 2010 Dietary Guidelines for Americans B3957-A3 $25.00 FLP

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