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Sheep Resource Handbook

Item #:496XX

Complete project guide with sections on breeding and market projects, selection, management, nutrition, health care, meat production, residue avoidance, showmanship, sheep industry, breeding, careers, and responsible animal care.

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Ohio State University Extension
Media Distribution
385 Kottman Hall
2021 Coffey Rd.
Columbus, Ohio 43210-1044
phone: 614-292-1607
fax: 614-292-1248
pubs@ag.osu.edu

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